Simply Delicious Easy Cooking

Cooking with simplicity, savoring the deliciousness...

12/01/2012

Stir-fry Papaya Flower with Cassava Leaf

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Have you ever cook papaya flower.   The papaya flower is obtained from the male papaya tree (which will not produce fruit) and it...
11/22/2012

Let's Make Bosou-Step by Step

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This is another version of my Bosou Sada recipe. My last post about Bosou is about a couple years ago. I really love this food as it was a...
7/27/2012

Simmered 'Bishop Nose' With White Chili

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Here in Sabah, 'buntut ayam’ or also known as 'bishop nose' in the West are one of the popular part of the chicken. If you visi...
7/25/2012

Braised Taro With Pork Belly

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Taro is easy to grow in the damp and cold area surrounding the mountains. In my own village you will easily see it everywhere, especially...
2 comments:
7/12/2012

Tuhau Floss (Serunding Tuhau)

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I made this recipe since there are plenty of tuhau that I bought from Tamu few days ago.  I have made some of it into sambal tuhau . The...
1 comment:
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